Osteria Latini

L U N C H

LE ZUPPE

RIBOLLITA Tuscan country style vegetable soup cup/bowl	$4/6
TORTELLINI IN BRODO	$7.50
PASTA E FAGIOLI cup/bowl	$4/6
ZUPPA DEL GIORNO Vegetarian and non-dairy cup/bowl	$4/6

LUNCH SALADS MAIN COURSE

CHICKEN CAESAR SALAD (chopped) Chicken, parmesan, Parmesan crisp and garlic crutons	$13.95
CHICKEN SPINACH SALAD Baby spinach leaves, Pine nuts, dried cherries, hearts of palm and goat cheese	$13.95
INSALATA DI TONNO POKE STYLE (chopped) Butter lettuce bed, arrugola, hearts of palm, apples, avocado, cucombers macadamia nuts, and green onion	$14.95
SHITAKE MUSHROOM SALAD Avocado, oranges, dried cherries and mixed greens. Balsamic V.	$14.50
ORGANIC SALMON SALAD (chopped) tricolore salad, cucombers, avocado and cantaloupe	$15.50
INSALATA AGLI SCAMPI (chopped) Butter-lettuce, sautéed prosciutto, jumbo shrimp, cantaloupe and cucumbers	$14.95
GRIGLIATA DI VEGETALI Mixed grilled vegetables with goat cheese and balsamic	$14.95
LOBSTER SALAD (most popular) Butter lettuce, arurgola, pears, dried cherries, cantaloupe and heart of palms	$17.95

GOURMET PRESSED PANINI

Choice of fries or baby mixed greens
Add $2 for a cup of soup

PANINO DI POLLO on all wheat Grilled chicken, provolone cheese, arugula, mayo and dijon mustard	$11.50
POLLO PARMIGIANA Breaded chicken breast with mozzarella cheese, marinara sauce, and arrugola	$12.95
FILET MIGNON on a roll Butter Lettuce, Provolone cheese, tartar sauce and tomatoes	$14.95
AHI TUNA BURGER Grilled onions, tomatoes and pink sauce	$13.50

ANTIPASTI E INSALATE

CAESAR Anchovies upon request	$6.95
BEET SALAD Yellow and red beets, walnut, pine nuts, goat cheese, balsamic reduction	$7.95
MIXED BABY GREEN Organic mixed baby greens with tomatoes, curly carrots and cucumbers.	$5.95
ARTICHOKE SALAD Marinated artichokes with heart of palm and Parmesan	$9.95
HEIRLOOM TOMATOES SALAD (organic) With goath cheese, basil, sea salt and balsamic	$8.95
BURRATA Soft mozzarella, yellow and red tomatoes, basil	$10.50
PROSCIUTTO E MELONE Parma certified prosciutto with mellon	$11.95
BEEF CARPACCIO Thin sliced filet mignon with capers, parmesan and arrugola	$12.95
CALAMARI FRITTI Rings only. Served with arrabiata sauce	$8.95
POKE (Center cut tuna) Yellowfin Hawayan style	$12.00
CRAB CAKE Jumbo crab meat. lemon-mustard sauce and diced veggies	$9.95

RISOTTI E RAVIOLINI

RISOTTO ALL'ARAGOSTA With lobster in a light marinara sauce	$18.95
RISOTTO PORCINI MUSHROOMS and veaL glaze	$15.95
RISOTTO ALLA CACCIATORA Chicken, asparagus and mushrooms in a light tomato sauce	$14.95
RAVIOLI DI POLLO Chicken ravioli with arrabbiata sauce	$13.95
RAVIOLI ALL'ANATRA Duck ravioli in an orange and cream sauce	$14.95
RAVIOLI DI VITELLO DI LATTE Veal filling in a veal glaze	$14.95
RAVIOLI DI ARAGOSTA Lobster ravioli with shrimp in a pink sauce	$16.95

LE PASTE

LINGUINE VONGOLE Jumbo manila clams, olive oil and w. wine	$15.95
SPAGHETTI BOTTARGA Aged tuna eggs and bottarga, truffle scent	$18.95
ORECCHIETTE ALLA BUSARA Ear pasta with Lobster, shrimp and tomato sauce (Trieste style)	$16.50
TROFIE FRA DIAVOLO Homemade short spiral pasta with jumbo prawns, onion and marinara	$15.95
SPAGHETTI ALLA CARBONARA Prosciutto and light alfredo sauce	$13.95
LINGUINE ALLA BOLOGNESE 100% Beef. Best in Town	$14.50
HOME MADE GNOCCHI Choices: Bolognese, pesto, arrabbiata, puttanesca, Sausages	$14.50
LINGUINE ALLA SALSICCIA Apple Chiken sausages, Arrabbiata sauce, goat cheese	$14.95
PENNE PUTTANESCA Olives, anchovies, capers and onions in an arrabbiata sauce	$13.95
LASAGNA con LA TACHINELLA Turkey and vegetable lasagna	$13.95

CARNE & POLLAMI

PICCATA DI POLLO Pounded chicken breast with lemon and capers	$14.95
POLLO alla MILANESE Breaded with arrugola and checca	$14.95
POLLO alla PARMIGGIANA Breaded chicken breast, marinara and mozzarella cheese	$15.95
TAGLIATA Charred NY steak w/arrugola, checca and parmesan	$18.95
SCALOPPINE DI MAIALE VALDOSTANA Pork scaloppini topped with prosciutto and mozzarella	$16.95
VEAL STEW Jucy and tender with soft polenta	$15.95
VEAL SCALOPPINE ANY PREPARATION with mashed potatoes and spinach	$17.95

IL PESCE

SOGLIOLA MUGNAIA Alaskan sole sautéed with lemon and w/wine	$16.95
SALMONE ALLA GRIGLIA Certified organic over mashed potatoes, asparagus and pinot noir sauce	$17.95
ORGANIC IDAHO TROUT ALMONDINE Roasted Amonds, clarified butter and aricots verts	$15.95
LAKE SUPERIOR WHITE FISH Lemon and capers	$17.95
CARTOCCIO Alaskan sole oven-baked in a bag with shell fish and marinara sauce	$18.95
ZUPPA DI PESCE Seafood and shell fish sautéed with tomatoes and w/wine	$17.95

18.5% gratuity on parties of 6 or more $18.00 corkage

*ASK US ABOUT OUR SPECIAL PASTA OF THE DAY!!